Patanjali and Amul Product Samples Fail Quality Tests in Uttar Pradesh | Authorities Begin Action

Gorakhpur, Uttar Pradesh — November 2025

In a recent food safety inspection conducted in Gorakhpur, samples of Patanjali refined oil and Amul curd have reportedly failed the state laboratory’s quality tests. The tests were carried out by the **Food Safety and Drug Administration Department (FSDA), as part of a routine check on popular brands available in the market.

The laboratory report revealed that both products did not meet the prescribed standards of purity and composition set by the Food Safety and Standards Authority of India (FSSAI). Officials have sent notices to the companies concerned for clarification and further investigation.

What the Test Found

According to local authorities, the Patanjali refined oil sample showed irregularities in acid value and purity levels, which indicated that the product did not match the standard composition required for safe consumption.

Similarly, the Amul curd sample failed to meet the expected *fat and solid-not-fat (SNF) content ratio, which determines freshness and quality. Officials emphasized that this result applied to *specific samples collected from one district, and does not imply that all products nationwide are affected.

Action Taken by Authorities

After receiving the test results, the food department issued a notice to both Patanjali and Amul’s distributors in Gorakhpur, seeking an explanation within a fixed timeframe. The products from the failed batches have been flagged for further review, and resampling may be ordered soon.

If the companies fail to justify the discrepancies, officials may impose penalties or initiate legal proceedings under the Food Safety and Standards Act.

The department also confirmed that several other brands were tested during the same drive, and a few smaller local manufacturers’ products also failed basic safety parameters.

Public Reaction and Brand Statements

While Patanjali has not issued a detailed public statement yet, company representatives reportedly said they would review the sample batch details and request a retest if necessary. They maintain that their production units follow strict quality standards.

*Amul, one of India’s largest dairy cooperatives, has similarly indicated that the issue could be *limited to local storage or handling conditions and not related to the company’s main production process. Improper refrigeration at retail points can often alter curd composition during transit or display, they added.

Understanding What “Failed Sample” Means

Experts caution that a failed sample does not automatically mean the brand’s product is unsafe.
It usually refers to a specific batch that did not match the exact technical standards during testing. Many times, environmental factors such as temperature, packaging, or storage can affect the result.

The Food Safety Department often conducts such tests to ensure brands maintain consistency and quality across distribution channels. Similar sample failures have been recorded in the past for other brands as well, after which retests cleared later batches.

Background and Previous Cases

This is not the first time Patanjali has faced product testing controversies. In earlier years, certain food items — such as soan papdi and honey — were flagged by state labs for failing to meet purity benchmarks.
Amul, on the other hand, has generally maintained a strong safety record but occasionally faces isolated regional quality concerns due to storage or distribution practices.

Both brands remain among India’s most trusted names, with wide consumer bases. Authorities have clarified that no blanket ban or recall has been issued as of now.

In Summary

• Where: Gorakhpur, Uttar Pradesh
• What Happened: Food Safety Department tests found Patanjali refined oil and Amul curd samples below standard quality levels.
• Current Status: Notices issued; explanation sought from both companies.
• Consumer Advisory: No recall announced; customers advised to check batch numbers and expiry dates.

Conclusion

The incident serves as a reminder of the importance of regular product testing and food safety monitoring in India’s fast-growing FMCG and dairy markets.
While investigations continue, experts stress that transparency and strict quality control are essential to maintain consumer trust — especially for brands as large and influential as Patanjali and Amul.